How We Make It:
Fresh and Succulent Prawns: We source the finest quality prawns, ensuring each bite is a burst of fresh, oceanic flavor.
Spice Symphony: Our chefs expertly blend an array of aromatic spices, including cumin, coriander, turmeric, and more, to create the perfect spice profile that defines our Prawn Curry.
Handcrafted Masala Paste: A secret to our flavorful curry lies in our meticulously prepared masala paste, combining fresh herbs, garlic, ginger, and other spices to elevate the taste to new heights.
Slow Simmering Magic: The curry is slow-cooked to perfection, allowing the prawns to absorb the rich flavors of the spices and herbs, creating a tender and succulent texture.
Coconut Milk Elegance: We add a touch of creamy coconut milk, imparting a luscious and indulgent quality to the curry while harmonizing the spices.
Garnished to Perfection: A final touch of fresh coriander and curry leaves adds a burst of freshness and visual appeal to our Prawn Curry.
Why Nela Soru Prawn Curry:
Freshness Guaranteed: Our commitment to quality ensures that every prawn in our curry is fresh, succulent, and bursting with flavor.
Traditional Techniques: We honor the age-old cooking techniques of South Indian and Ceylonese cuisine, creating a Prawn Curry that is an authentic representation of coastal flavors.
Culinary Fusion: While rooted in tradition, our Prawn Curry is a delightful fusion of classic and contemporary, offering a unique and unforgettable dining experience.
Sensory Delight: Immerse your senses in the vibrant colors, enticing aromas, and exquisite flavors of our Prawn Curry, meticulously crafted for the discerning palate.
Join us at Nela Soru South Indian & Ceylon Restaurant for an extraordinary dining experience where our Prawn Curry takes you on a journey through the coastal regions of South India and Sri Lanka, one delectable bite at a time.